Tandoori Delicacies
The Tandoor is a traditional Indian clay oven fired by charcoal or gas in which food is baked. This is a sealed heat cooking method by which our food retains flavor as it cooks in its own juice. Our Tandoori food is marinated in Special Masala, a mixture
of yogurt, herbs and traditional spices. All dishes are garnished with onion rings and lemon wedges.
CHICKEN TANDOORI
Chicken marinated in yogurt, freshly ground herbs, and spices baked in Tandoor.
CHICKEN TIKKA
Chunks of boneless chicken breast marinated in yogurt and freshly
ground spices with saffron.
BOTI KABAB
Tender cubes of lamb marinated in Tandoori sauce and baked in Tandoor.
Served with chicken Curry.
SHRIMP TANDOORI
Jumbo shrimp marinated in aromatic Tandoor sauce and baked in Tandoor.
Served with chicken currry.
Taj Mix Grill
A Royal feast ! Tandoori Chicken, Chicken Tikka, Boti Kabab Tandoori Shrimp.
Served with chicken curry and a Naan.